About Altiro Cuisine
A family owned restaurant with locations throughout Northern Illinois, offering a tapas-style inspired latin fusion cuisine of classic dishes with infused new flavors from Spain, Mexico, and South America.
The menu is designed to share, our dishes are presented in a tapa-style. Pair your meal with our house sangria, craft cocktails, or our local beers.
All of our ingredients are bought locally.
All meat is free of hormones, from Slagel Family Farm.
All poultry comes from grass-fed animals
All of our sweeteners are agave-based nectars.
All vegetables and fruits arrive fresh daily.
About Altiro Founders
“Mexican slang for being on top of it / on it!”
Former professional soccer player of Mexican teams, Executive Chef Roberto Avila went from real estate guru in Mexico to restauranteur in Illinois with his wife, Erika Villanueva who is the interior designer and special events coordinator of Altiro's restaurants.
Roberto has been successful in every journey that he has embarked in. What is the key to his success? It is simple. Erika says, "The motto my husband lives by is Love and Passion."
This motto is reflected in the culture at Altiro's restaurants, from their interior decor, dish presentations, menu development to their source of their ingredients and warm customer service.
The secret ingredients that makes their menu delish are LOVE and PASSION!
Buen provecho!
By Owner & Executive Chef Roberto Avila
Available at all of our locations!
Cocktail menu
Freshly crafted margaritas and cocktails made with fresh fruits, juices and agave.
Dinner Menu
Brunch Menu
Available daily, at all of our locations, until 3:00pm. Bottomless Mimosas: 1 hour limit $30 pp.
Kids menu
Daily Specials & Happy Hour
Available daily, at all of our locations.
Happy hour 3—5pm.
Café & Dessert
Rent our catrinas
Locations / Reservations
WHEATON - est. September 20, 2019
Features:
Brunch Menu Saturdays & Sunday’s 10AM-3PM
Daily Specials & Happy Hour Menu
Patio Seating
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
AURORA - est. March 1, 2020
Features:
Brunch Menu Saturdays & Sunday’s 10AM-3PM
Daily Specials & Happy Hour Menu
Patio Seating
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
Altiro on Third - est. October 16, 2024
Features:
Brunch Menu Saturdays & Sunday’s 10AM-3PM
Daily Specials & Happy Hour Menu
Patio Seating
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
Amore Mio Italian - est. November 17, 2023
Features:
Speakeasy/ Piano Bar with Live Music Thursday-Saturday
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
GENEVA - est. March 17, 2013
Features:
Brunch Menu Saturdays & Sunday’s 10AM-3PM
Daily Specials & Happy Hour Menu
Patio Seating
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
PLAINFIELD - est. February 15, 2024
Features:
Brunch Menu Saturdays & Sunday’s 10AM-3PM
Daily Specials & Happy Hour Menu
Patio Seating
Street Parking/ Public Parking Garage
Private Event Space Available/ Catering
Red Room on NY- est. December, 2023
Features:
Speakeasy/ Piano Bar
Themed DJ nights, every Thursday 8-Midnight
Live Bands Fridays & Saturdays
Catering
Please fill out the form below and choose one of our delicious pre-defined catering packages!
Once you select the package that best suits your needs, we can schedule a tasting so you can try your selected dishes and discuss your event needs before we save the date!
Join OUR ALTIRO TEAM!
Please fill out the application below.
